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Pizza Roll Stuffed-Crust Pizza

Pizza Roll Stuffed-Crust Pizza

Forget stuffing your crust with cheese! Take things to the next level with Pizza Rolls.MORE+LESS-

1

can (13.8 oz) Pillsbury™ Refrigerated Pizza Crust

18

Totino’s™ Pizza Rolls™ frozen pizza snacks (any variety)

2/3

cup jarred pizza sauce

8

oz mozzarella cheese, shredded

1/2

teaspoon dried parsley flakes

Pepperoni, sausage or any other toppings

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  • 1

    Preheat oven to 400°F and gather your ingredients.

  • 2

    Remove the pizza crust from the packaging and press it into a round pizza pan, spreading it with your hands to leave a 1-inch gap hanging over the edges of the pan.

  • 3

    Place the pizza rolls around the edges of the pan and fold the extra crust up and over the pizza rolls.

  • 4

    Use your fingers to press the dough together to seal it around the pizza rolls. Bake for 10 minutes.

  • 5

    Remove from the oven and spread on the pizza sauce. Top with the cheese, parsley and any other toppings you prefer.

  • 6

    Return to the oven for 8 minutes or until the crust is golden brown.

  • 7

    Let sit 2 minutes before cutting and serving.

Nutrition Facts

Serving Size: 1 Serving
Calories
300
Calories from Fat
90
% Daily Value
Total Fat
10g
16%
Saturated Fat
4 1/2g
22%
Trans Fat
0g
Cholesterol
20mg
6%
Sodium
660mg
27%
Potassium
110mg
3%
Total Carbohydrate
38g
13%
Dietary Fiber
1g
6%
Sugars
5g
Protein
13g
Vitamin A
10%
10%
Vitamin C
2%
2%
Calcium
25%
25%
Iron
15%
15%
Exchanges:

2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;

Carbohydrate Choice

2 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

More About This Recipe

  • Level up your pizza game with pizza roll stuffed-crust pizza!Can we talk about pizza and boys? And, like, how they eat so much pizza that it doesn't seem physically possible?Don’t get me wrong. I can down some pizza. More pizza than I care to admit to the Internet, even. A lot of pizza. I would make you a pie chart showing you how much pizza, because pizza is shaped like pie and that would be pretty crafty, but I don’t really do pie charts.Anyway. Boys, man. They can usually even eat more pizza than me, which is kind of concerning.If you’re looking for a new twist on pizza, like a pizza IN A PIZZA... well – look no further!You’re going to need pizza rolls and pizza crust. Because, like I said. Your pizza is ‘bout to eat your pizza.I mean, can you even deal? Because I can not.Pizza roll stuffed crust pizza. You’re welcome, friends.


Watch the video: Stuffed Crust Pizza u0026 Pizza Dough Recipe By Food Fusion (October 2021).